Food and Beverage Manager
Dianne Guilmet is a hospitality professional, a member of CMAA since 2003 and over 29 years of experience in the industry. A Seacoast resident since 1988 and enjoys gardening, being near the sea, and spending time with her friends and her four- legged family. She has spent the last 20 years as Food and Beverage Manager here at Abenaqui Country Club. Dianne is passionate about recruiting, hiring, and mentoring young staff. Most importantly she understands that building a team where front and back of the house work together as one is the best way to exceed a members expectations and the key to success. Working at Abenaqui continues to create many important and lasting relationships and for that she is always grateful.